The Evolutionary Design BureauThe country’s GDP grew by 1.5 percent in the last quarter driven by service industries
The country’s GDP grew by 1.5 percent in the last quarter driven by service industries
A new study indicated that exercise can boost the immune system and reduce the risk of illnessThe city hosted an art fair featuring works by local and regional artists
Scientists discovered a new plant with medicinal properties that can treat certain illnessesA new study finds that regular exercise can improve mental health in adultsLocal authorities announce plans to build more affordable housing next year
Tech company launches a new smartphone with advanced camera featuresInternational team of scientists discovers a new species of marine life
Farmers report higher crop yields due to improved irrigation systems
School district approves new curriculum focused on environmental educationA global organization launched a campaign to end child labor aiming to help 13 million children by 2030
A local school held a science fair with students presenting projects on renewable energy and space explorationA study found that listening to music while working increases productivity by up to 18% in some people
The national parliament passed a new law to protect consumers from false advertising imposing heavy fines on violatorsA major airline announced it will partner with a renewable energy company to power its flights with biofuel
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- The government passed a law to increase the minimum wage for workers
- A new report showed that the number of college graduates entering the tech industry has increased by 22% in the past year
- A new study revealed that children who read for 30 minutes a day have better language skills than those who don’t
- A new high-speed train service was launched reducing travel time between two major cities from 3.6 hours to 1.25 hours
- Police department launches campaign against distracted walking in busy areas
- A university started a new graduate program in public health with a focus on epidemiology
- A farm started selling homemade jams and jellies at local markets, using excess fruit to reduce waste
- A bakery introduced a line of gluten-free bread that tastes like traditional wheat bread
