The Evolutionary Design BureauThe government announced a tax cut for middle-income families, aiming to boost consumer spending.
The government announced a tax cut for middle-income families, aiming to boost consumer spending.
A city launched a program to help homeless veterans find housing and employmentAn airline announced it would add new routes to tropical destinations for winter travelers
A study showed that practicing tai chi improves balance and reduces fall risk in seniorsThe government increased funding for mental health hotlines to provide 24/7 supportA bookstore hosted a meet-and-greet with a best-selling author drawing a crowd of 600
Scientists discovered a way to use bacteria to break down oil spills more quicklyThe transportation department announced it would make all buses wheelchair-accessible by next year
A fashion designer collaborated with a sports brand to create athletic wear for women
A hospital used drone technology to deliver medical supplies to a remote clinicStudy finds that working in green offices boosts employee productivity by 15 percent
Firefighters conduct fire safety workshops in elementary schools this monthCoffee shop switches to compostable cups and straws to reduce plastic waste
Oceanographers study effects of rising sea temperatures on coral reef ecosystemsBookstore hosts author signing event for newly released mystery novel
相关推荐
- The stock market fell slightly after news of global economic concerns
- Doctors recommended limiting sugary drinks to one per day to prevent tooth decay and obesity
- A team of doctors performed the first successful face transplant in the country, giving a patient a new identity after a severe accident.
- A farm started growing a variety of herbs to sell to local restaurants and chefs
- A new report showed that global tourism numbers have returned to pre-pandemic levels this year
- Researchers found that eating breakfast every day is beneficial for children's growth
- A new study showed that exercise can help improve immune system function
- Researchers found that eating one serving of leafy greens daily lowers the risk of stroke by 18%
